![](https://greenfoodiberica.es/wp-content/uploads/2018/03/especiales.jpg)
Specialities & Exotics
![](https://greenfoodiberica.es/wp-content/uploads/2018/03/caqui.jpg)
Varieties
Avocado and Pomegranate (BIO & conventional)
Kaki, Kumquat, Loquat, Mango, Papaya, Custard apple and Fresh and Dry Fig (conventional)
Exotic fruits
![](https://greenfoodiberica.es/wp-content/uploads/2018/03/mint.jpg)
Varieties
Dill, Coriander, Flat parsley, Curly parsley, Mint, Thyme and Rosemary
(conventional)
Fresh herbs
![](https://greenfoodiberica.es/wp-content/uploads/2019/06/shutterstock_1173042097-1.jpg)
Varieties
Beetroot fresh (BIO)
Beetroot pre-cooked, Carrot, Fennel, Parsnip, Daikon and Purple radish (conventional)
Roots
![](https://greenfoodiberica.es/wp-content/uploads/2019/06/500x500-shutterstock_409890988-1.jpg)
Varieties
Pack-choi and Choi-sum
(conventional)
Asian vegetables
![](https://greenfoodiberica.es/wp-content/uploads/2018/03/garlic.jpg)
Varieties
Leek (BIO & conventional)
White Onion, Spring Onion and Garlic (conventional)
Alliums
![](https://greenfoodiberica.es/wp-content/uploads/2019/01/corn.jpg)
Varieties
Green and White asparagus, Celery, Pumpkin (Butternut, Halloween, Hokkaido) and Sweet Potato
(BIO & conventional)
Artichoke, Beans, Corn (fresh and pre-cooked), Green Peas, Potato and Spinach
(conventional)